Practical Method to Homemade Appetizing Jacket Potato With Spicy Miso Pork

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To prepare an unforgettable Jacket Potato With Spicy Miso Pork, below are the components required:

1. Use 4-6 of large Baked Potatoes.
2. Prepare 500 g of Pork Mince *OR Chicken Mince.
3. Prepare 1 teaspoon of Sesame Oil.
4. You need 1 of cupful of Additional Ingredients *all finely chopped.
5. Prepare of *e.g. Spring Onion, Carrot, Shiitake, Capsicum, Bamboo Shoot, etc.
6. Provide 1 cup of Chicken Stock.
7. You need 1 tablespoon of Potato Starch Flour *mixed with 1-2 tablespoons Water.
8. Prepare 1 of Spring Onion *finely chopped.
9. Provide of <Sauce>.
10. You need 2-3 tablespoons of Miso *dark colour type recommended.
11. Provide 1 tablespoon of Sugar.
12. Use 2 tablespoons of Mirin.
13. Prepare 1/2 tablespoon of Soy Sauce.
14. You need 1 of small piece Ginger *grated.
15. Get 1/2 tablespoon of Toban Djan (Chili Bean Sauce).

After preparing the materials, next you are good to prepare your tasty Jacket Potato With Spicy Miso Pork by following the guidances below:

1. To bake Potatoes, pre-heat oven to 220℃. While the oven is heating up, I recommend to heat scrubbed and washed Potatoes in the microwave. I usually heat Potatoes at 500 to 600W power, occasionally turning over, until they are slightly soft to touch. This will reduce the baking time..
2. Bake for 20 to 30 minutes. If not pre-cooked, turn down the oven to 180℃ and bake further until inside is soft..
3. In a small bowl combine all the sauce ingredients..
4. To make Spicy Miso Pork, heat Sesame Oil in a frying pan, cook Pork Mince for a few minutes. Add the additional ingredients and cook until all are cooked. Add the sauce and the stock, stir, and bring to the boil..
5. Mix Potato Starch and Water very well, add to the boiling pork mixture, stir until the mixture is thickened..
6. Cut the baked potatoes, place plenty of Spicy Miso Pork on top and sprinkle with some chopped Spring Onion..

Recipe : Jacket Potato With Spicy Miso Pork

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