Half an Hour to Cooking 5-Star Japanese Fried Chicken Wings
How to get through the week with healthy but delicious dishes that will make you feel happy? This healthy, simple but tasteful Japanese Fried Chicken Wings recipe is the answer.
We hope you got benefit from reading it, now let's go back to japanese fried chicken wings recipe. You can cook japanese fried chicken wings using 7 ingredients and 0 steps. Here is how you cook it.
To prepare an unforgettable Japanese Fried Chicken Wings, here are the components needed:
- Take 500 g of chicken wings.
- Prepare 1 tablespoon of soy sauce.
- Get 1 tablespoon of sugar.
- Use 1/2 of Japanese Sake (optional).
- Provide 1/2 teaspoon of grated garlic.
- You need of sesame seeds and pepper.
- You need of flour for fry.
After readying the materials, now you are good to prepare your tasty Japanese Fried Chicken Wings by following the procedures on this section:
In another wok or frying pan, pour in enough cooking oil to reach a depth of at least three inches. Wipe the chicken wings once more. Chicken wings are egged and fried in butter, then baked in a tangy sauce of soy sauce, water, sugar, vinegar, garlic powder and salt. Delicious, sticky Dust the chicken wings with corn flour (for the Yamachan version). Drain oil and coat both sides of the chicken pieces with the sauce using a brush.
Recipe : Japanese Fried Chicken Wings
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instruction to make Japanese Fried Chicken Wings
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