Practical Method to Homemade Tasty Heart & Roses Chocolates
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To prepare an extraordinary Heart & Roses Chocolates, here are the materials needed:
- Provide For of Rose shape biscuits Chocolates:.
- You need 1 packet of Britannia little heart biscuit (20 gm).
- Take 100 gms of dark chocolate compound slab.
- Take For of Heart shape biscuits Chocolates:.
- Use 1 packet of Britannia little heart biscuit (35 gm).
- Take 100 gms of dark chocolate compound.
After preparing the materials, now you are good to make your appetizing Heart & Roses Chocolates by following the guidances below:
- Chopped 100 gms dark chocolate compound finely. Melt it by double boil method..
- Stirring occasionally..till it gets fully melted..
- Put little melted chocolate in rose shape mould cavity. Place one Britannia little heart biscuit in each cavity as shown..
- Cover completely by pouring more melted chocolate on it. Chill in refrigerator for 15 mins. Remove prepared Heart & Roses Chocolates carefully from mould..
- Chop and melt 100 gm dark chocolate compound by double boiling method. Fill little melted chocolate in heart shape mould cavities. Place little heart biscuit in each as shown..
- Cover biscuits with remaining melted chocolate as shown. Set in the fridge for 15 minutes..
- Relish/ Serve Heart & Roses Chocolates with Your Valentines.
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Recipe : Heart & Roses Chocolates
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step by step to make Heart & Roses Chocolates
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