Reference to Producing Tasty Bok Choy with Oyster Sauce
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To cook an extraordinary Bok Choy with Oyster Sauce, here are the ingridients needed:
- Use 3 bunches of baby bok choy bottom end removed.
- Take 3 tbsp of oyster sauce.
- Prepare 1 tsp of sugar.
- You need 2 tsp of garlic, minced.
- Get 10 tsp of water.
- You need 1/4 tsp of sesame oil.
- Provide 3 tbsp of cooking oil.
- Prepare Pinch of Salt and Pepper.
After readying the materials, next you are good to make your tasty Bok Choy with Oyster Sauce by following the instructions on this section:
- Combine the oyster sauce, sugar, sesame oil, and water in a bowl. Stir. Set aside..
- Combine oil and garlic at the same time in a pan. Turn the heat to on. Cook the garlic in medium heat until it starts to turn light brown..
- Pour the oyster sauce mixture in the pan and sprinkle some ground black pepper. Stir. Let boil..
- Add the bok choy. Stir and cover. Cook until the sauce reduces to half. You may add some salt if needed..
- Transfer to a serving plate. Serve with rice. Enjoy!.
Recipe : Bok Choy with Oyster Sauce
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