Best Idea to Homemade Perfect How to preserve Sooji or Rava for a longer time?
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We hope you got insight from reading it, now let's go back to how to preserve sooji or rava for a longer time? recipe. You can cook how to preserve sooji or rava for a longer time? using 2 ingredients and 1 steps. Here is how you achieve it.
To prepare an unforgettable How to preserve Sooji or Rava for a longer time?, below are the components needed:
- Provide 200 gms of Sooji or Rava or Semolina.
- Provide of Deep non-stick kadai.
After preparing the components, next you are ready to make your 5-star How to preserve Sooji or Rava for a longer time? by following the guidances on this section:
- Heat a deep non-stick deep pan and add sooji. Roast sooji on a medium flame for a few minutes till all the moisture evaporates. Keep on stirring while roasting, otherwise, it will get burnt. The sooji will become not sticky and free-flowing if roasted correctly. Once done remove it from heat and transfer to a plate and let it cool completely. After cooling store in an airtight container and keep in a refrigerator or freezer. By keeping in a refrigerator it will stay fresh for longer..
How to make Rava Sheera or sooji halwa with step by step photos. A wonderful quick Indian dessert, rava sheera can be prepared in minutes. It does not require much advance preparation, and can be whipped up even at short notice. suji ka halwa is traditional, yet modern in its simplicity. We will need fine sooji rava also called as chiroti rava for this recipe. Fry for a minute until the coconut is lightly brown.
Recipe : How to preserve Sooji or Rava for a longer time?
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step by step to make How to preserve Sooji or Rava for a longer time?
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