Fast Guide to Homemade Yummy Homemade Doughnuts
Wishing to dine Homemade Doughnuts a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear instructions on producing a Homemade Doughnuts like a famous chef made.
We hope you got insight from reading it, now let's go back to homemade doughnuts recipe. You can cook homemade doughnuts using 10 ingredients and 5 steps. Here is how you do it.
To cook an unforgettable Homemade Doughnuts, below are the components needed:
- Get 2 cups of plain flour.
- You need 1 teaspoon of yeast.
- Prepare 1/3 cup of sugar.
- Take 100 ml of milk.
- Provide 1 tablespoon of melted butter.
- Provide 1 of medium egg.
- You need 1/2 teaspoon of salt.
- Take of oil for frying.
- Take of filling of choice optional.
- Prepare 1/3 cup of sugar plus cinnamon for Dusting optional.
After readying the ingridients, next you are good to prepare your 5-star Homemade Doughnuts by following the instructions below:
- Put flour, salt, yeast and sugar in a bowl Mix the warm milk, butter and egg and put the liquid into the flour mixture and stir to make a soft dough Tip onto a floured surface and knead for 5 mins until soft Return yo the bowl and cover turn let rise in a warm place for 40-60 min.
- Line or oil a baking tray Tip the dough onto a lightly floured surface par into a rectangle abt 1 cm thick and cut out 12 rounds with a circle cutter about 5.5 cm set rounds on the baking tray and leave to rice about 20mins.
- Fill a pot 1/3 way with oil and let it heat to about 150 degrees Fry the doughnuts in batches until golden brown turning them halfway Left then onto a kitchen towel to drain Repeat till all are done.
- Fill in a piping bag with filling of choice is using and poke a hole in the doughnuts and fill them in with the filling.
- Mix the sugar and cinnamon and tip on to a plate Roll the doughnuts in the mixture and serve.
Recipe : Homemade Doughnuts
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step by step to make Homemade Doughnuts
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