Fast Guide to Serving Yummy Honey Ginger Fish Stirfry
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We hope you got insight from reading it, now let's go back to honey ginger fish stirfry recipe. To cook honey ginger fish stirfry you need 15 ingredients and 6 steps. Here is how you cook it.
To make an extraordinary Honey Ginger Fish Stirfry, below are the materials required:
- Prepare of The Fish.
- Take 400 g of white fish diced to bite sizes pieces.
- You need 3/4 cup of corn starch.
- You need to taste of Salt and pepper,.
- You need of For the sauce.
- Prepare 3 tbs of honey.
- Get 2.5 tbs of soya sauce.
- Get 1.5 tbs of water.
- Take 1.5 tbs of grated fresh ginger.
- Use 3 of garlic cloves, minced.
- Provide 2 tsp of vinegar or lemon juice.
- You need of Veggies.
- Prepare 2 of zucchini, sliced.
- Use 1 of orange bell pepper, diced large.
- Prepare 1 of yellow bell pepper, diced large.
After preparing the ingridients, next you are ready to prepare your 5-star Honey Ginger Fish Stirfry by following the guidances on this section:
- In a large dish pour cornstarch and season with salt and pepper, dust/toss your fish in the corn starch.
- In a large wok or pan, heat 2.5 tbs olive oil and cook fish on medium high until all sides are nicely browned. Remove from pan.
- Add your veggies to the pan and stirfry together for 8 or so min..
- Add your sauce to the pan of veggies and bring to a boil. Add your fish back to the pan and toss gently to coat in the sauce as well..
- Turn the heat to low and let cook for 3-4 more min or until your sauce has thicken slightly.
- Serve with steamed rice♡.
Recipe : Honey Ginger Fish Stirfry
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