Half an Hour to Preparing 5-Star Kathal sbji (jackfruit veg)
Wishing to eat Kathal sbji (jackfruit veg) a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with helpful instructions on producing a Kathal sbji (jackfruit veg) like a famous chef made.
We hope you got insight from reading it, now let's go back to kathal sbji (jackfruit veg) recipe. You can cook kathal sbji (jackfruit veg) using 5 ingredients and 2 steps. Here is how you achieve it.
To prepare an unforgettable Kathal sbji (jackfruit veg), below are the components required:
- Prepare 250 gm of kathal boiled / jackfruit.
- Use 1 bowl full of onion,ginger,garlic.
- Provide to taste of Salt and red chilli.
- You need 2 tbsp of curry masala.
- Provide 2 tbsp of oil.
After readying the ingridients, now you are good to cook your tasty Kathal sbji (jackfruit veg) by following the procedures below:
- Heat oil in a wok fry onion,ginger,garlic, add all spices cook till oil leaves.
- Add kathal and mix well,cook till it get soft,add water if needed otherwise remain it thick..
Have you ever seen this really gigantic green pokey vegetable called Jackfruit (aka Kathal) and wondered how on earth you can cook it? Try this simple and delicious recipe for Jackfruit Sabzi and get acquainted with the wonderful flavor and texture of a truly versatile fruit/vegetable - Jackfruit. Nita Mital. categories One of the most underrated dishes cooked with Jackfruit and spices. Jackfruit secretes a sticky resin from it, which does not wash off easily and may sometimes also cause itching - so you have to wear gloves or have thoroughly greased hands and knives, while chopping it. Peel and Cut jackfruit with the help of knife and chopping board (Rub with oil the chopping board, knife and your hands so that milk of jackfruit is easily removed), put cut jack Garnish with coriander leaves.
Recipe : Kathal sbji (jackfruit veg)
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