Practical Method to Cooking Tasty Sauteed Bonito and Garlic ♪
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We hope you got insight from reading it, now let's go back to sauteed bonito and garlic ♪ recipe. You can cook sauteed bonito and garlic ♪ using 6 ingredients and 5 steps. Here is how you cook it.
To cook an extraordinary Sauteed Bonito and Garlic ♪, here are the components needed:
- You need 4 of pieces Bonito (Sashimi grade).
- Provide 1 clove of Garlic.
- Take 2 tbsp of Olive oil.
- Provide 1 of Salt and pepper.
- Provide 1 of Plain flour.
- Take 1 of as much (to taste) Lemon.
After preparing the ingridients, now you are good to prepare your 5-star Sauteed Bonito and Garlic ♪ by following the procedures on this section:
- Cut the fish into 5 pieces. Cover with salt and pepper. Peel and crush the garlic..
- In a plastic bag, add the flour and fish and shake until thinly coated..
- In a pan, fry olive oil and garlic over low heat. When the garlic is golden, take it out..
- Place the fish skin down on the pan and cook on medium heat until the skin is crispy. Cook the other side the same way..
- Transfer to a serving plate and add garlic on top. Pour lemon juice and enjoy..
Recipe : Sauteed Bonito and Garlic ♪
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