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Reference to Homemade 5-Star Homemade Dashi Soy Sauce

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Homemade Dashi Soy Sauce

We hope you got benefit from reading it, now let's go back to homemade dashi soy sauce recipe. You can have homemade dashi soy sauce using 5 ingredients and 4 steps. Here is how you achieve that.

To cook an unforgettable Homemade Dashi Soy Sauce, below are the components required:

  1. Get of Ingredients.
  2. Take 2 tbsp of sake.
  3. Prepare 2 tbsp of Mirin.
  4. Take 4 tbsp of soy sauce.
  5. Use 1 tbsp of dried bonito flakes (or to taste).

After readying the materials, next you are good to prepare your tasty Homemade Dashi Soy Sauce by following the instructions below:

  1. In a small saucepan, bring the the sake, mirin, soy sauce, and bonito flakes to a low boil and then remove from heat..
  2. Let mixture sit in a covered saucepan over night..
  3. Strain the liquid through a sieve. Bottle and refrigerate..
  4. The dashi soy sauce will keep in the fridge for up to 2 weeks..

Recipe : Homemade Dashi Soy Sauce

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