Reference to Homemade Extraordinary Apple and blackberry crumble
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To prepare an extraordinary Apple and blackberry crumble, here are the components needed:
- You need 2 of Bramley apples skinned cut into chunks.
- Use 1 of small punnet of blackberries.
- You need 340 g of plain flour.
- Provide 170 g of chilled butter.
- Provide 170 g of caster sugar.
- Prepare 1 tablespoon of water.
- Prepare of Sprinkle of granulated sugar.
- Use of Butter for greasing oven dish.
After preparing the materials, next you are good to cook your tasty Apple and blackberry crumble by following the instructions on this section:
- Grease oven dish with small amount of butter. Preheat oven 180c (fan). Add chopped apple..
- Add butter to flour and mix/ crumb by hand to fine crumbs in a bowl..
- Mix in sugar to crumble.
- Add blackberries, water and sprinkle of sugar to apples in oven dish..
- Add crumble to apple mixture and spread evenly. Sprinkle more sugar on top..
- Cook crumble on middle shelf of oven 180c (fan) for 30 to 45 minutes. You want the crumble to start browning. Don’t worry if there are cracks..
- Serve with tinned custard,cream or milk.
Lightly spoon flour into dry measuring cups; level with a knife. If you have any leftover, store in a bowl covered in clingfilm in the fridge. You can reheat (removing the clingfilm) or serve cold the next day. This apple and blackberry crumble is a little bit healthier than the average crumble. It's made with less sugar than usual and has the addition of oats, nuts and seeds.
Recipe : Apple and blackberry crumble
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step by step to make Apple and blackberry crumble
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