Best Advice to Cooking Perfect Sausage meat

Wishing to dine Sausage meat a 5-star restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to help you with useful procedures on cooking a Sausage meat like a famous chef made.

We hope you got benefit from reading it, now let's go back to sausage meat recipe. You can have sausage meat using 10 ingredients and 6 steps. Here is how you do that.

To prepare an extraordinary Sausage meat, here are the ingridients needed:

1. Take of Sausage meat.
2. You need 150 g of streaky bacon.
3. You need 1 of small onion.
4. You need 1 tsp of dried sage.
5. Take 1 tsp of garlic granules.
6. Get 1/2 tsp of salt.
7. Get 1 pinch of black pepper.
8. Provide 500 g of pork mince.
9. Get 1 of egg.
10. Get 40 g of panko.

After readying the components, next you are ready to cook your appetizing Sausage meat by following the guidances below:

1. Finely chop onion and bacon into tiny pieces. Fry in a bit of oil until soft (not brown!). Let cool down in a bowl..
2. Add the rest of the ingredients to the bacon and onion and mix well..
3. For sausage rolls:.
4. Make long slim sausages out of the mixture and roll them into puff pastry. Let the long rolls rest in the fridge for 1 hour, then cut up into desired sized sausage rolls..
5. Brush with some egg wash and cook in the oven at 180 degrees for 30 minutes..
6. Enjoy!.

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Recipe : Sausage meat

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Simple tips to make Sausage meat

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Although made from limited components, but the outstanding taste of the Sausage meat you will serve using this recipe is a guarantee. Limited components is one of the excuse which causes many people choose not to cook. So, if you wish your friends can serve delicious food with limited ingridients, share this recipe so that they will be able to see this helpful recipe.

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