Best Advice to Serving 5-Star Rhubarb and Apple Crumble
Wishing to eat Rhubarb and Apple Crumble a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with helpful procedures on producing a Rhubarb and Apple Crumble like a famous chef made.
We hope you got insight from reading it, now let's go back to rhubarb and apple crumble recipe. To cook rhubarb and apple crumble you need 8 ingredients and 4 steps. Here is how you do it.
To prepare an extraordinary Rhubarb and Apple Crumble, here are the materials required:
- Get of Rhubarb.
- Use of Cooking apples.
- Get to taste of Sugar.
- Use of Small amount of water.
- Use 1 cup of self-raising flour.
- Get 3/4 cup of soft brown sugar.
- You need 125 g of butter - cubed.
- Use 1/4 cup of flakes almonds.
After readying the ingridients, next you are good to prepare your tasty Rhubarb and Apple Crumble by following the procedures below:
- Cook rhubarb and apples in a small amount of water and add sugar to taste. Cool and place in ovenproof dish.
- Flour, brown sugar and butter goes into a mixing bowl. Rub in butter until it looks like rough breadcrumbs. Mix through flaked almonds..
- Sprinkle evenly over rhubarb and apple mixture. Bake at 180 degrees C for 30- 40 minutes or until golden. Don’t worry if the fruit bubbles through..
- Serve warm with custard, yoghurt or ice cream. Also good cold.
Recipe : Rhubarb and Apple Crumble
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