Recommendation to Producing Yummy Cowpea Curry

Hoping to dine Cowpea Curry a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with clear instructions on preparing a Cowpea Curry like a famous chef made.

We hope you got benefit from reading it, now let's go back to cowpea curry recipe. You can have cowpea curry using 16 ingredients and 9 steps. Here is how you do it.

To prepare an extraordinary Cowpea Curry, here are the ingridients required:

1. Get 250 gms of Cowpea.
2. You need 250 gms of Brinjal.
3. Take 1/4 tsp of Turmeric powder.
4. Take As needed of Salt.
5. You need 1/2 cup of Tamarind water.
6. Prepare of Ingredients to grind.
7. You need 3 tbsp of Chana dal.
8. Use 1 tbsp of Coriander seeds.
9. Get 4-5 of Red chilli.
10. Provide 3 tbsp of Coconut.
11. Use of Ingredients to temper.
12. Prepare 2 tbsp of Oil.
13. Get 1/2 tsp of Mustard seeds.
14. Prepare 1/4 tsp of Asafoetida.
15. Get 1/4 tsp of Cumin seeds.
16. You need As required of Few Curry leaves.

After preparing the components, next you are good to cook your tasty Cowpea Curry by following the procedures on this section:

1. Soak cowpea for 3 to 4 hours..
2. Pressure cook soaked cowpea for 2 whistles..
3. Grind the ingredients to a smooth paste..
4. Cut brinjal into long pieces..
5. Heat kadai and add the ingredients to temper..
6. Add brinjal pieces and fry it..
7. Pour tamarind water and allow to cook..
8. Add the pressure cooked cowpea..
9. Added needed salt and mix well. Allow to boil for 1 minute. Now healthy and simple cowpea curry is ready to serve..

Recipe : Cowpea Curry

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Simple tips to make Cowpea Curry

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