Reference to Producing Extraordinary Bread Rasmalai
Wishing to eat Bread Rasmalai a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to guide you with clear instructions on preparing a Bread Rasmalai like a famous chef made.
We hope you got insight from reading it, now let's go back to bread rasmalai recipe. To cook bread rasmalai you only need 9 ingredients and 4 steps. Here is how you do that.
To prepare an unforgettable Bread Rasmalai, below are the components required:
- Prepare 4-6 of bread slices.
- Prepare As needed of milk (toned or full cream).
- Prepare 1 tbsp of chopped pistachios.
- Get 1 tbsp of chopped cashews.
- Provide 1 tbsp of chopped almonds.
- Use 1 pinch of cardomom powder.
- Get pinch of Kesar/saffron Strands.
- You need 4 tsp of sugar.
- Prepare 1 tsp of desi ghee.
After readying the components, next you are good to cook your 5-star Bread Rasmalai by following the guidances below:
- Boil the milk. Then add chopped pistachios, almond & cashews to it. Mix everything well. Now add the kesar strands, mix it and wait till the milk is reduced to half the quantity..
- In between add a tsp of desi ghee into the boiling milk. This will enhance its flavour & taste. You can even fry the dry-fruits in ghee and add it to the milk instead of directly chopping them & adding them to the milk. Now till the milk gets reduced to half, cut the bread slices using cookie cutter or any round-shaped thing as shown in the image below..
- Now when the milk is boiled to half add sugar & cardomom powder, mix it well & cook for another 2 to 3 mins. Then switch off the flame and let it cool down. When the kesar milk comes to the room temperature, refrigerate it for about 2 hours..
- Remove from the refrigerator after 2 hours. Now for plating, put the bread slices in the kesar-milk, dip it once and plate it over the serving plate. Do the same with the remaining bread slices. Now pour nearly 1/4th cup of kesar-milk over the milk-dipped bread slices. Garnish it with some chopped pistachios & kesar... & serve it chilled...
You can call it a sister of the. Rasmalai is everyone's favorite and is popular too. So this classic dessert inspires me to make another variant called bread rasmalai, with milk breads, cream, thickened milk and dry fruits. Ingredients for Bread Rasmalai Recipe in Hindi. Bread Rasmalai Recipe In English. ★ Boil milk till reduced to half.
Recipe : Bread Rasmalai
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Simple tips to make Bread Rasmalai
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