Fast Guide to Cooking Perfect Oats & Seeds Crackers
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We hope you got benefit from reading it, now let's go back to oats & seeds crackers recipe. To cook oats & seeds crackers you only need 9 ingredients and 8 steps. Here is how you do it.
To cook an unforgettable Oats & Seeds Crackers, here are the ingridients needed:
- Get 1 cup of Wholewheat Flour.
- You need 1/2 cup of Oats flour.
- You need 1/2 cup of Mix of chia seeds, pumpkin seeds, sunflower seeds and flax seeds.
- Get to taste of Salt.
- You need as per taste of Red chilli powder or flakes as per taste.
- Take 1/2-1 tsp of Oregano(dried).
- You need 1/2-1 tsp of dried Italian seasoning (optional).
- Get 2-3 tbsp of flavourless oil.
- Use as required of Warm water for kneading.
After readying the materials, now you are ready to make your appetizing Oats & Seeds Crackers by following the guidances below:
- Take all the ingredients in a mixing bowl (except water)..
- Mix them well with hand or a fork to Get a bread crumbs type texture Slowly add warm water as needed to knead to get a firm dough..
- Let the dough rest for 30 minutes..
- Pre-heat the oven for 10 minutes, at 170 degrees C..
- Roll the dough thin and cut it into the desired shape..
- The thinner they are the crisper the crackers will be. Grease a baking tray and place them and bake until brown and crisp, for about 10-12 minutes..
- You may need to turn them for even baking.
- Take out when done Let them cool and enjoy with any dip.
Continue reading for more detailed information about the different kinds of oats, important nutritional guidelines, and. Scotch oats, which are also referred to as 'pinhead oats' are chopped, rather than rolled It's worth noting, though, that all varieties of oats have the same nutritional value. So, if you're in a hurry at. Oats are among the healthiest grains on earth. They're a gluten-free whole grain and a great source of important vitamins, minerals, fiber and antioxidants.
Recipe : Oats & Seeds Crackers
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Simple tips to make Oats & Seeds Crackers
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