Half an Hour to Homemade Appetizing Stir fry Kale with Mushroom
Wishing to eat Stir fry Kale with Mushroom a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with clear ways on producing a Stir fry Kale with Mushroom like a famous chef made.
We hope you got insight from reading it, now let's go back to stir fry kale with mushroom recipe. To cook stir fry kale with mushroom you only need 6 ingredients and 5 steps. Here is how you do that.
To cook an extraordinary Stir fry Kale with Mushroom, here are the ingridients needed:
- Prepare 100-150 gr of Kale.
- Provide A few of of mushroom.
- Prepare 1 tbs of oyster sauce.
- Use 3-4 tbs of water.
- Prepare 2 of garlic, peeled and crushed.
- Provide To taste of salt, pepper, sugar.
After preparing the components, now you are ready to prepare your appetizing Stir fry Kale with Mushroom by following the procedures on this section:
- Add oil on the pan, put garlic. Stir fry until change color to a bit brown.
- Add mushroom and stir fry for 1 minute.
- Add kale and stir fry. Add water and close the pan with lid for a 1-2 minutes.
- Add oyster sauce, sugar, salt, pepper and adjust the taste. If needed, add a few table spoon of water to soften the kale and stir fry for few min.
- Finish!.
Having all of your stir-fry ingredients prepped is important, because kale and mushrooms cook very quickly, you'll be running and gunning once stuff starts happening in your skillet. Fill a pot with salted water and bring it to a boil. While waiting for the water to boil, heat. Stir-fried chinese broccoli and shiitake mushroom Stir-fried Stir fried Thai basil with minced pork on topped rice Pad thai , Stir-fried noodles in Thai style Hong Kong Kale stir fried in oyster sauce Stir Fried Pork with Shrimp Paste stir-fried chicken with roast cashews stir-fried vermicelli with seafood. This simple, fast Tofu Stir-Fry with Broccolini and Mushrooms can also be made with chicken or shrimp!
Recipe : Stir fry Kale with Mushroom
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