Half an Hour to Homemade Tasty Tomato Ketchup

Wishing to eat Tomato Ketchup a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna guide you with clear instructions on producing a Tomato Ketchup like a famous chef made.

We hope you got insight from reading it, now let's go back to tomato ketchup recipe. To cook tomato ketchup you only need 12 ingredients and 11 steps. Here is how you achieve that.

To prepare an extraordinary Tomato Ketchup, here are the materials required:

1. Get 1 kg of Tomatoes.
2. Use 100 gm of Sugar.
3. Use 1/2 cup of Vinegar.
4. Get 3 Cloves of Garlic.
5. Take 1 inch of Ginger.
6. Provide Half of a Small Onion.
7. Provide 2 of Tubercle of Black pepper.
8. Take 2 of Cloves.
9. Provide 1 piece of Cinnamon.
10. Prepare 1/2 tsp of Red Chilli Powder.
11. Provide 1/4 tsp of Salt.
12. Prepare of Muslin Cloth.

After preparing the ingridients, now you are good to prepare your appetizing Tomato Ketchup by following the instructions on this section:

1. Add Tomatoes in a cooking pot. Cover it and for 5-10 minutes on medium flame. Don't add water. It'll leave water itself..
2. After 10 min Tomatoes will water and they'll be soft. Cook it for 10 minutes again on Medium Flame..
3. After 10 minutes the Tomatoes will become a bit more soft..
4. Let the puree cool completely..
5. When it cools put it in the blender and blend it up. Now drain up the mixture to remove any lumps or seeds..
6. Put the puree into the pot again. Don't start the heat now..
7. In a Muslin cloth add Cinnamon, Black pepper, Clove, Onion, Ginger, Garlic and tie it up..
8. Put the cloth in Puree. Then add Salt, Red Chilli Powder and Vinegar. Give it a Mix and add Sugar..
9. Cook it for 15 minutes on medium flame. Let it cool when it's ready..
10. Now Serve it with Fast Food..
11. Enjoy your meal.

Filed Under: Seasonal Summer, Tomatoes, Tracklements Tagged With You can, though, if you withdraw entirely from the ketchup rat race at the store: making your. Despite the plump, dew-fresh tomatoes on the label, this is made, as most own-brand ketchups are, with tomato puree (and tomato powder, in this case), which. Despite the lack of added sugar, it tastes a lot. A wide variety of tomato ketchup/sachet options are available to you, such as form, primary ingredient, and certification. Tomato ketchup is a form of tomato sauce, since a sauce is simply "a liquid, semi-solid, or cream.

Recipe : Tomato Ketchup

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Simple tips to make Tomato Ketchup

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Even though made from limited ingridients, but the outstanding taste of the Tomato Ketchup you will make using this recipe is a guarantee. Limited ingridients is one of the excuse which makes many people choose not to cook. So, if you want your family can cook delicious food with limited ingridients, share this page so that they will be able to view this helpful recipe.

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