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Practical Way to Producing Yummy Mackarel Tuna Fish with Soy Sauce

Hoping to eat Mackarel Tuna Fish with Soy Sauce a luxurious restaurant's, but for some causes are not able to go to restaurants. This page gonna help you with clear procedures on cooking a Mackarel Tuna Fish with Soy Sauce like a famous chef made.

Mackarel Tuna Fish with Soy Sauce

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To make an extraordinary Mackarel Tuna Fish with Soy Sauce, here are the components required:

  1. Use 2 slice of mackarel tuna.
  2. Provide 2 tbsp of black soy sauce.
  3. Provide 1 of big chili or garlic.
  4. Use 2 of cayenne pepper (optional).
  5. Use 2 of red onions.
  6. Provide 1 of garlic.
  7. Prepare 1 of spring onion.
  8. Get 1 of tomato.
  9. Prepare 1 tsp of salt.
  10. Use 1 tsp of bouillon powder.
  11. You need 100 ml of water.
  12. Use of Vegetable oil or olive oil.

After readying the ingridients, next you are ready to prepare your tasty Mackarel Tuna Fish with Soy Sauce by following the instructions on this section:

  1. Chop-chop onions, garlic, chili, cayenne pepper, spring onion and tomato.
  2. Slice sliced fish into bites size.
  3. Heat pan and oil then fry the fish until golden brown.
  4. Fry sliced onions, garlic, chili, spring onion, cayenne pepper and tomato then add fried fish..
  5. Add 2 tbsp sweet soy sauce, water, bouillon powder and salt then stir until cooked..
  6. Serve it.

Recipe : Mackarel Tuna Fish with Soy Sauce

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