Practical Way to Serving Perfect Pork chop casserole
Hoping to eat Pork chop casserole a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna guide you with useful ways on cooking a Pork chop casserole like a famous chef made.
We hope you got benefit from reading it, now let's go back to pork chop casserole recipe. You can have pork chop casserole using 10 ingredients and 8 steps. Here is how you do that.
To cook an extraordinary Pork chop casserole, below are the components required:
- Take 8 of pork chops.
- Prepare 1 of zatarans wild rice with mushrooms.
- Prepare 1 of sliced onion.
- Use 1 tbsp of lemon pepper.
- Prepare 1 tbsp of garlic salt.
- Prepare 1 tbsp of season salt.
- Get 1 can of cream of mushroom soup.
- You need 1 can of water.
- Use 4 slice of Swiss cheese.
- Take 4 slice of provolone cheese.
After preparing the ingridients, next you are ready to prepare your 5-star Pork chop casserole by following the instructions below:
- Marinate chops in thousand island, teriyaki and Worcester. ... I marinated almost all day.
- Mix rice,water and cream of mushroom in a casserole dish.
- Pre heat oven to 350.
- Lightly brown pork chops in frying pan with melted butter.
- Sauté onions.
- Layer chops , onions and cheese.
- Cover with foil and place in oven for 45 minutes.
- Remove foil cook for 10 minutes and enjoy!.
When the days get colder, this easy casserole is the kind of cozy dinner that'll warm you right up any night of the week. Share: Rate this Recipe Pat dry chops with paper towels. Season each with salt and black pepper. In a non-stick frying pan, warm olive oil over medium-high heat. An easy casserole recipe with fork-tender pork chops and savory perfectly seasoned rice made with French onion soup.
Recipe : Pork chop casserole
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Simple tips to make Pork chop casserole
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