Reference to Producing Appetizing Chicken and Wild Rice Casserole
Wishing to dine Chicken and Wild Rice Casserole a luxurious restaurant's, but for a few causes are not able to go to restaurants. This recipe is going to guide you with useful ways on cooking a Chicken and Wild Rice Casserole like a famous chef made.
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To prepare an unforgettable Chicken and Wild Rice Casserole, below are the ingridients needed:
- Use 3 cup of Shredded cooked chicken.
- Prepare 2 box of Long grain and wild rice mix (6.2oz each).
- You need 3/4 cup of Chopped carrots.
- Prepare 1 1/2 tsp of Chopped fresh thyme leaves.
- Provide 1/2 cup of Milk.
- Prepare 2 tbsp of Butter.
- Get 1 packages of (8oz) pre-chopped onion, celery and bell pepper mix.
- Get 1/3 cup of Chicken broth.
- Get 2 can of Cream of mushroom.
- You need 1/3 cup of Shredded Parmesan cheese.
After preparing the components, next you are good to make your appetizing Chicken and Wild Rice Casserole by following the guidances below:
- Prepare rice according to packaging..
- Cook and shred chicken..
- Heat oven to 350°F. In 12 inch skillet, melt butter over medium heat. Add onions mix and carrots; cook 10 minutes, or until tender..
- Stir in soup, sour cream, broth and thyme. Stir in cooked rice and chicken..
- Transfer mixture to an ungreased 2-quart baking dish. Sprinkle with cheese. Bake, uncovered, about 35 minutes or until heated through. Makes 4 servings..
Recipe : Chicken and Wild Rice Casserole
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