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Good Idea to Preparing Appetizing Anaardana jelly heart

Wishing to eat Anaardana jelly heart a top restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with helpful procedures on preparing a Anaardana jelly heart like a famous chef made.

Anaardana jelly heart

We hope you got insight from reading it, now let's go back to anaardana jelly heart recipe. To cook anaardana jelly heart you only need 5 ingredients and 7 steps. Here is how you cook it.

To make an extraordinary Anaardana jelly heart, below are the materials required:

  1. Provide 2 cups of Anaar/ pomegranate.
  2. Get 2 tbsp of Corn flour.
  3. You need 1 tbsp of Sugar.
  4. You need 1 tbsp of Ghee.
  5. Prepare 1/4 cup of Coconut powder.

After preparing the ingridients, next you are good to cook your 5-star Anaardana jelly heart by following the guidances on this section:

  1. First, take 2 cups anaar in blender or juicer and take out the juice around 1 cup..
  2. Mix cornflour and sugar in this juice..
  3. Heat a kadhai and cook this mixture on medium flame..
  4. When the batter gets thicken. Add ghee in the mixture and mix well..
  5. Now pour this mixture in a greased tin and keep for rest around 2 hours..
  6. Cut in shapes you want..
  7. Cover with coconut and serve chilled..

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Recipe : Anaardana jelly heart

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Simple tips to make Anaardana jelly heart

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