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Recommendation to Cooking Appetizing Bread pudding with pecan whiskey sauce

Hoping to dine Bread pudding with pecan whiskey sauce a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with helpful procedures on producing a Bread pudding with pecan whiskey sauce like a famous chef made.

Bread pudding with pecan whiskey sauce

We hope you got insight from reading it, now let's go back to bread pudding with pecan whiskey sauce recipe. You can have bread pudding with pecan whiskey sauce using 16 ingredients and 5 steps. Here is how you cook it.

To cook an unforgettable Bread pudding with pecan whiskey sauce, here are the materials required:

  1. Prepare of At least 2 loaves of bread.
  2. Take 1 cup of chopped pecans.
  3. Get 1 cup of raisins.
  4. Use 1 cup of butterscotch chips.
  5. You need 4 cups of milk.
  6. Take 5 of eggs.
  7. Prepare 1 cup of brown sugar.
  8. Get 3/4 cup of melted butter.
  9. You need 1 of +1/2 tablespoons of Mexican vanilla.
  10. Use of Bread pudding.
  11. Take 1 cup of white sugar.
  12. Get 1/2 cup of melted butter.
  13. Prepare 1 cup of heavy cream.
  14. Provide 1/2 cup of chopped pecans.
  15. Take 1/2 cup of William WOLF pecan bourbon whiskey.
  16. Get of Pecan whiskey sauce.

After preparing the materials, now you are ready to cook your tasty Bread pudding with pecan whiskey sauce by following the procedures below:

  1. Slice and arrange bread in a 10"×18" pan. Evenly add 1 cup of raisins and then 1 cup of butterscotch chips and 1 cup of chopped pecans.
  2. In a large mixing bowl add 1 cup of Brown sugar 4 cups of milk 1+1/2 tbsp of Mexican vanilla and 3/4 cups of melted butter. Almost forgot to add 5 eggs mix well.
  3. Now pour over the bread wash your hands and gently make sure your mixture is evenly done. Place in a 350°oven for 1 hour.
  4. Now for the good stuff in a pan add 1/2 cup of melted butter, 1+1/2 tablespoon of Mexican vanilla. Now add 1 cup of heavy cream, 1/2 cup of chopped pecans and 1/2 cup of William Wolf pecan bourbon whiskey.bring to a lightly boiling and your nose will tell you when you have cooked off the alcohol.
  5. When your bread pudding comes out of the oven evenly coat the top of your pudding.

Bread pudding is traditionally made with old bread, but this recipe will make a fluffy and great tasting bread pudding. And the next best thing is the whiskey sauce! View top rated Pecan bread pudding whiskey sauce recipes with ratings and reviews. Serve sauce over warm bread pudding. A whiskey-brown sugar sauce bolstered by roasted cashews and pecans is what gives this bread pudding sublime flavor and satisfying texture.

Recipe : Bread pudding with pecan whiskey sauce

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