Variety to Homemade Perfect Kathal(jackfruit) masala sabji
Wishing to eat Kathal(jackfruit) masala sabji a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page is going to guide you with helpful procedures on cooking a Kathal(jackfruit) masala sabji like a famous chef made.
We hope you got insight from reading it, now let's go back to kathal(jackfruit) masala sabji recipe. You can cook kathal(jackfruit) masala sabji using 12 ingredients and 9 steps. Here is how you achieve it.
To prepare an unforgettable Kathal(jackfruit) masala sabji, here are the materials needed:
- You need 300 gm of kathal.
- Use 2 of onion sliced.
- Take 4 of garlic cloves chopped.
- Take 1/4 of curd.
- Take 1 inch of ginger chopped.
- You need 2 tsp of coriander powder.
- You need 1/2 tsp of chilli powder.
- You need 1/2 tsp of garam masala.
- Provide 1/2 cup of tomato puree.
- Provide to taste of Salt.
- Get 2 of green chillies chopped.
- Take 2 tbsp of oil.
After preparing the components, now you are good to cook your 5-star Kathal(jackfruit) masala sabji by following the procedures on this section:
- First cut the raw jackfruit. We have to grease our hands and knife with oil..
- Once cut keep aside. Now heat 1 tbsp oil and lightly fry the kathal..
- Now in a pressure cooker add oil and ginger garlic. Saute for a minute..
- Add sliced onion and sauté till brown..
- Add tomatoes and all spices. Saute well on low flame..
- Add curd and stir well to combine..
- Add jackfruit. Mix well. Add 1 cup of water..
- Cover the pressure cooker and cook for 3 to 4 whistle..
- Turn off the heat. Once the pressure released, open the cooker and add coriander leaves..
Kathal ki Sabzi - Indian Jackfruit Recipe: a quick, delicious recipe using kathal/jackfruit, aromatic Indian spices, and a few simple ingredients. Come winter's and I start craving this Kathal Sabzi or as many know it Kathal ki Sabzi or Jackfruit Curry. It's luscious and goes perfectly with any side like. Peel and Cut jackfruit with the help of knife and chopping board (Rub with oil the chopping board, knife and your hands so that milk of jackfruit is easily removed), put cut jack Add Garam masala powder. Serve hot with rice or chapatti.
Recipe : Kathal(jackfruit) masala sabji
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step by step to make Kathal(jackfruit) masala sabji
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