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Best Advice to Cooking Tasty Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup

Hoping to eat Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup a 5-star restaurant's, but for some reasons are not able to go to restaurants. This site is going to help you with helpful ways on preparing a Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup like a famous chef made.

Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup

We hope you got benefit from reading it, now let's go back to saint patrick's day cabbage, potatoes and cornedbeef soup recipe. You can have saint patrick's day cabbage, potatoes and cornedbeef soup using 10 ingredients and 15 steps. Here is how you achieve that.

To make an extraordinary Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup, below are the components required:

  1. Take 2-1/2 pound of cornedbeef brisket with seasoning packet.
  2. Get 1-1/2 quarts of water.
  3. Prepare 1-1/2 pound of green cabbage.
  4. Provide 3/4 cup of sugar.
  5. Take 1/4 cup of rice vinegar.
  6. Take 1 tablespoon of kosher salt.
  7. Prepare 6 of medium red potatoes.
  8. Prepare 3/4 stick of butter.
  9. You need 3/4 cup of all purpose flour.
  10. Take To taste of ground black pepper.

After readying the components, now you are good to cook your tasty Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup by following the procedures below:

  1. Add water to the pot along with the spice packet and sugar..
  2. Add the brisket.
  3. Chop the cabbage.
  4. Rough cube the potatoes.
  5. Add to the brisket boil covered 90 minutes and keep covered for 1 hour off heat..
  6. Take the brisket out and turn the soup back on.
  7. Slice the brisket across the grain.
  8. Melt the butter in a pan.
  9. When it's melted stir well don't let it turn brown..
  10. Add the flour.
  11. Stir till no lumps.
  12. Add the Roux to the boiling soup. Stir to let thicken..
  13. When thickened add the sliced brisket.
  14. Stir in well let simmer for 10 minutes..
  15. Serve add ground black pepper and with some crusty bread. I hope you enjoy!.

This Corned Beef and Cabbage Recipe Will Complete Your St. Patrick's Day nearly upon us, our minds often turn to corned beef and cabbage. A selection of our favorite St. Patrick's Day recipes—including soda bread, corned beef and cabbage, hearty Irish stew, and colcannon—many of which come Corned Beef and Cabbage Not much beats corned beef and cabbage for St. Corned beef, cabbage, shepherd's pie, and Irish stew.

Recipe : Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup

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step by step to make Saint Patrick's Day Cabbage, Potatoes and Cornedbeef Soup

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