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Half an Hour to Homemade Perfect Wheat jaggery cake

Wishing to dine Wheat jaggery cake a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with clear procedures on cooking a Wheat jaggery cake like a famous chef made.

Wheat jaggery cake

We hope you got benefit from reading it, now let's go back to wheat jaggery cake recipe. You can have wheat jaggery cake using 10 ingredients and 8 steps. Here is how you do that.

To prepare an extraordinary Wheat jaggery cake, below are the materials needed:

  1. You need 1 cup of - wheat flour.
  2. Provide 2 1/2 tbs of - maida.
  3. Get 1 tsp of - soda.
  4. You need 2 tsp of - baking powder.
  5. Prepare 1 cup of - chopped jaggery.
  6. You need 1/4 tsp of - salt.
  7. Take 5 tbs of - oil.
  8. Provide 3/4 cup of - water.
  9. Prepare 1 tsp of - vanilla extract.
  10. Get 1/4 cup of - chopped walnut.

After preparing the components, next you are good to make your tasty Wheat jaggery cake by following the procedures below:

  1. Heat the water in a pan on medium flame. Add jaggery and boiled till it completely mix..
  2. Switch off the gas. Strain the mixture and let it cool down..
  3. In another bowl combine all dry ingredients and sieve it..
  4. Now add jaggery liquid, oil and vanilla essence to the flour. Add half quantity of chopped walnuts and Whisk well..
  5. Meanwhile preheat the microwave 180 degree centigrade..
  6. Grease the baking tray with oil and sprinkle some wheat flour..
  7. Pour the mixture into baking tray. Sprinkle some chopped walnuts. Bake at 180 degrees centigrade for 35 minutes on convection mode..
  8. Check out with toothpick. If the toothpick comes out clean cake is ready..

Jaggery is an unrefined sugar made from cane or palm. It's claimed to have health benefits, but is it any better than white sugar? This Healthy Eggless Wheat Cake is made with jaggery and no refined sugars. It is a healthy wholemeal cake recipe which is also known as atta cake or jaggery cake. Simple orange cake recipe made with whole wheat flour, curd/yogurt & malai as "egg substitute" and jaggery as sweetner.

Recipe : Wheat jaggery cake

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