Practical Way to Cooking Tasty Red Wine Chicken Stew
Hoping to eat Red Wine Chicken Stew a best restaurant's, but for a few reasons are not able to go to restaurants. This recipe gonna help you with useful ways on producing a Red Wine Chicken Stew like a famous chef made.
We hope you got benefit from reading it, now let's go back to red wine chicken stew recipe. You can cook red wine chicken stew using 10 ingredients and 4 steps. Here is how you cook that.
To prepare an unforgettable Red Wine Chicken Stew, below are the components required:
- Get 150 grams of Chicken (I used breast meat).
- Prepare 1/4 of Onion.
- Prepare 1/2 of pack, combined Mushrooms (optional).
- Use 1 of Olive oil.
- Get 200 ml of Red wine.
- Prepare 2 tbsp of Ketchup.
- Use 1 tsp of Sugar.
- Prepare 1 tsp of Soy sauce.
- You need 1 tsp of (As desired) Japanese Worcestershire sauce.
- Use 1 of Salt and pepper.
After preparing the materials, next you are good to cook your 5-star Red Wine Chicken Stew by following the procedures on this section:
- Cut the chicken into large bite-sized pieces and flavor with salt and pepper. Slice the onions and break up the mushrooms..
- Heat some olive oil in a pot and cook the onions. Once they've wilted, add the chicken and cook until both sides brown..
- Add the red wine, ketchup, sauce, and sugar, and bring to a gentle simmer. Add the mushrooms and continue to simmer. Simmer until the sauce reduces by half..
- Adjust the flavor with soy sauce, salt, and pepper. Transfer to a serving plate and it's ready..
Recipe : Red Wine Chicken Stew
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step by step to make Red Wine Chicken Stew
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