Reference to Producing Perfect My Smoked Sausage and smoked cheese Pasta.😊

Wishing to dine My Smoked Sausage and smoked cheese Pasta.😊 a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe gonna guide you with useful procedures on preparing a My Smoked Sausage and smoked cheese Pasta.😊 like a famous chef made.

We hope you got insight from reading it, now let's go back to my smoked sausage and smoked cheese pasta.😊 recipe. You can cook my smoked sausage and smoked cheese pasta.😊 using 11 ingredients and 5 steps. Here is how you cook it.

To cook an unforgettable My Smoked Sausage and smoked cheese Pasta.😊, here are the materials required:

1. Take 2 cups of Whole wheat Fusili Brown pasta or white.
2. Use 1 of + 1/2 pint water.
3. Get 1/2 of of Cooked Smoked Sausage.
4. Prepare 4 of Tomatoes.
5. Provide 1/4 of red Onion.
6. Get 1 of small crisp sweet pepper.
7. Prepare 3 of +1/2 tbls Sour cream & Chives.
8. Get 3 of Sundried tomatoes in oil chopped small.
9. Use 3 tbls of grated smoked Cheese.
10. Take 1 pinch of salt.
11. Take 1/2 Tsp of Black cracked pepper.

After readying the materials, next you are good to make your appetizing My Smoked Sausage and smoked cheese Pasta.😊 by following the procedures on this section:

1. Add the pasta to the water and boil turn down cook low until Done. Strain set aside. Add the a mixing bowl..
2. Cut and chop the 1/2 of smoked sausage into little Pieces. Then the red onion same tiny pieces. Chop the sweet pepper small too..
3. Add the Sourcream and chives in a small tub. Add the 3 tbls Grated smoked cheese to another tub. Then chop the sundried tomatoes..
4. In the mixing bowl with the fusili pasta in it. Add all the sausage, pepper, onion, sundried tomatoes, Grated cheese,.
5. Lastly add the salt and black pepper mix all in then add the Sour cream and chives mix all in and its ready when your ready to eat. If next day put it in the fridge. Add a little grated cheese to finish..

These Smoked Sausage and Cheese Toppers are simple snack everyone will enjoy. Take regular cheese and crackers up a notch with these Smoked Sausage and Cheese Toppers. So when my friends over at Kiolbassa Smoked Meats asked me to incorporate some of their delicious smoked sausage into a kid-friendly weeknight The creamy base of this stove-top mac and cheese is the perfect complement to the smokey flavor of their polish smoked sausage. First, I browned the pork and sausage (I used smoked chicken andouille) in non-stick spray and a little bit of lemon pepper. I also used one can of regular diced tomatoes and one can of fire-roasted diced tomatoes.

Recipe : My Smoked Sausage and smoked cheese Pasta.😊

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step by step to make My Smoked Sausage and smoked cheese Pasta.😊

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