Variety to Serving Extraordinary Yoghurt fusilli pasta in spinach puree

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To prepare an extraordinary Yoghurt fusilli pasta in spinach puree, here are the ingridients required:

1. Use 200 g of pasta.
2. Take 1 bunch of spinach blanched and ground to a paste..
3. Prepare 100 ml of creamy yoghurt.
4. Provide 3-4 of miniature cabbage.
5. Take 1-2 of green onions.
6. Use 1 of garlic pod.
7. Use 30 g of broccoli.
8. Use 4-5 of cherry tomatoes.
9. Provide 10 g of red paprika flakes.
10. Provide 10 g of oregano.
11. Get 5 g of black pepper.
12. Provide 1 tbs of Kashmiri mirch powder.
13. Use of Salt as per taste.
14. You need 2 tbs of olive oil.

After readying the components, next you are good to make your tasty Yoghurt fusilli pasta in spinach puree by following the instructions below:

1. Boil fusilli pasta in a pan by adding water and few drops of oil to avoid sticking..
2. Let it become tender..
3. Strain it under cold running water to avoid sticking of pasta with each other..
4. Meanwhile wash all the veggies and chop them into small pieces.
5. Keep the wok on a gas on the medium flame...
6. Add olive oil.Add all the veggies also simultaneously and stir fry them.Add yoghurt too.
7. Add grated garlic..Salt and all the spices..
8. Add preboiled pasta and toss everything gently..
9. Add preboiled spinach puree.Also add oregano and red paprika...
10. Mix throughly.your healthy delicious innovative pasta Is ready...

Throw the spinach in a food processor with pine nuts. Be the first to review this recipe. I got this recipe off of the back of a packet of Knorr Italian Sides Four Cheese Pasta Spiral Pasta in a Parmesan, Romano, Blue & Cheddar Cheese Flavored Sauce. Fusilli with Spinach, Artichokes, Sun-Dried Tomatoes. This is a healthy fusilli recipe since it has so many veggies.

Recipe : Yoghurt fusilli pasta in spinach puree

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step by step to make Yoghurt fusilli pasta in spinach puree

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