Best Idea to Homemade Perfect Turai ki sabzi.(Ridge gourd)

Wishing to eat Turai ki sabzi.(Ridge gourd) a 5-star restaurant's, but for some causes are not able to go to restaurants. This recipe is going to help you with useful ways on preparing a Turai ki sabzi.(Ridge gourd) like a famous chef made.

We hope you got insight from reading it, now let's go back to turai ki sabzi.(ridge gourd) recipe. To cook turai ki sabzi.(ridge gourd) you only need 12 ingredients and 7 steps. Here is how you do it.

To make an unforgettable Turai ki sabzi.(Ridge gourd), below are the ingridients required:

1. Provide of Ikg turai.
2. You need 1/2 cup of moong daal.(yellow lentil).
3. Prepare 3 of onion medium,slice.
4. Use 2 of _3 green chillies. (or up to taste.
5. Take 1 tsp of salt.
6. Use 1/2 tsp of turmeric powder. (haldi).
7. Use 1/2 tsp of cumin powder (zeera).
8. Use 1 tsp of coriander powder. (dhania).
9. Use 1/2 cup of oil.
10. Provide 3 of _4 Tbsp tamarind pulp. (imli).
11. Take 4 of whole black pepper (sabut kali mirch.).
12. You need 1 of " cinnamon stick. (dal chini).

After preparing the ingridients, next you are ready to prepare your 5-star Turai ki sabzi.(Ridge gourd) by following the procedures below:

1. Wash and soak lentil for 1/2 an hour..
2. Peel wash and cut turai..
3. Take a pan. Put cinamin stick and black pepper. Add onion..
4. When change it's colour pink add turai..
5. And add all dry spices. Green chillies..
6. Cover the pan and cook at medium to high flame. Stir occasionally. When water is about to dry mash turai with wooden spoon, than add moong dal.add 1/2 cup of water. Cover it on slow flam..
7. After 3_4 min: stir it. Again cover. When lentil tenders but not mashed. Add tamarind pulp. Mix and sprinkle black pepper powder. Put on dum til oil separated from veg:..

The recipe was shared by my friend Sangeeta, it is so very simple recipe wise. Turai Ki Sabji-Ridge Gourd Gravy for Chapathi-Peerkangai Gravy for Rice. How to Make Turai (Ridge gourd) Ke Sabzi Lightly peel the ridge gourd and chop it into one-inch oblong fingers. Add ridge gourd and stir-fry for a minute. Let's see why this is a healthy turai ki bhaji.

Recipe : Turai ki sabzi.(Ridge gourd)

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