Best Advice to Preparing Appetizing Foul (Lebanese breakfast)
Wishing to dine Foul (Lebanese breakfast) a best restaurant's, but for some causes are not able to go to restaurants. This page gonna guide you with helpful ways on producing a Foul (Lebanese breakfast) like a famous chef made.
We hope you got insight from reading it, now let's go back to foul (lebanese breakfast) recipe. To make foul (lebanese breakfast) you only need 7 ingredients and 4 steps. Here is how you achieve that.
To make an unforgettable Foul (Lebanese breakfast), below are the materials needed:
- Prepare 2 cans of Foul /Fava bean.
- Provide 1 tsp of salt.
- Provide 1 tsp of ground cumin.
- Get 3 tbsp of lemon juice.
- Get 2 of garlic cloves (finely chopped).
- Prepare As needed of Olive oil.
- Prepare 1 cup of water.
After preparing the components, now you are ready to cook your 5-star Foul (Lebanese breakfast) by following the guidances on this section:
- Wash the fava beans and boil them with a cup of water..
- When the water reduces and the beans become soft, turn the fire off and place them into a mixing bowl..
- Add chopped garlic, salt, cumin and lemon juice and mash them lightly..
- It's ready to serve with olive oil on top and tomatoes, pickles, and raddish on the side..
It's a beautiful bright yellow thanks to turmeric powder. My grandmother shared her recipe with me so I can finally. Tasty Mediterraneo's "Lebanese Foul Moudammas (Fava beans)" recipe is a healthy and delicious vegan and gluten free mediterranean diet recipe. This simple yet delicious legume dish is a good. Breakfast is the most important meal of the day!
Recipe : Foul (Lebanese breakfast)
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