Reference to Preparing Tasty Chicken Patties with Mushroom Sour Cream Sauce
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To make an unforgettable Chicken Patties with Mushroom Sour Cream Sauce, below are the components needed:
- Provide 500 g of Chicken Mince.
- Get 1 clove of Garlic *grated.
- Use 1 of Onion *finely chopped.
- Prepare 1 of Egg.
- Provide 1/2 cup of ‘Panko’ Breadcrumbs.
- Get 1/2 teaspoon of Salt.
- You need of Ground Black Pepper.
- You need of Oil for cooking *I used Olive Oil.
- Prepare of Mushroom Sour Cream Sauce.
- Get 1/2 of Onion *finely chopped OR cut into small pieces.
- Prepare 1 clove of Garlic *finely chopped.
- Take 8 of Mushrooms *about 180g, cut into small pieces OR thinly sliced.
- Prepare 1 tablespoon of Olive Oil OR Butter.
- Prepare 100 g of Sour Cream.
- Use of Salt & Black Pepper.
- Prepare 1 tablespoon of chopped Dill *You may prefer Thyme or Parsley.
After readying the materials, now you are ready to make your 5-star Chicken Patties with Mushroom Sour Cream Sauce by following the guidances on this section:
Place chicken breasts back in pan and spoon sauce over chicken. Cutting the breast in this way is an excellent way to cook chicken breast on the stove as it cooks faster and more evenly. Remove and keep warm while frying the rest. MUSHROOM SAUCE: Cook mushrooms and onion in butter until tender. Now add the mushroom soup, wine or sherry and chicken stock.
Recipe : Chicken Patties with Mushroom Sour Cream Sauce
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step by step to make Chicken Patties with Mushroom Sour Cream Sauce
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