Variety to Cooking Perfect Khed (Stir-Fried Jackfruit seeds)
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We hope you got benefit from reading it, now let's go back to khed (stir-fried jackfruit seeds) recipe. To cook khed (stir-fried jackfruit seeds) you only need 12 ingredients and 3 steps. Here is how you cook it.
To prepare an unforgettable Khed (Stir-Fried Jackfruit seeds), below are the components needed:
- You need 1 cup of jackfruit seeds (pressure cooked for 3 whistles).
- Take 1 tsp of mustard seeds.
- Provide 1/2 tsp of asafoetida.
- Prepare 1 cup of chopped onion.
- You need 1 tsp of red chilli powder.
- Take 1 tsp of sugar.
- Prepare 1 of small kokum.
- Prepare 1 tbsp of chopped coriander leaves.
- Get 2 tbsp of freshly grated coconut.
- You need as required of Water.
- Prepare 1 tbsp of oil.
- Prepare as per taste of Salt.
After readying the materials, now you are good to make your tasty Khed (Stir-Fried Jackfruit seeds) by following the procedures below:
- Remove the brown skin of jackfruit seeds & chop in medium size pieces..
- Heat 1 tbsp oil in a pan. Add 1 tsp mustard seeds & let them crackle. Add 1/2 tsp asafoetida, chopped jackfruit seeds, 1/2 cup water and mix. Cover & let the water reduce completely..
- Open the cover & add 1 tsp sugar, salt as per taste, 1 small kokum, 1 cup chopped onion, 1 tbsp chopped coriander leaves, 2 tbsp freshly grated coconut, 1 tsp red chilli powder and saute well. Remove from flame & serve hot with roti/chapati..
They're so easy, so flavorful and absolutely scrumptious! Obtained from the commission quest "Food Delivery" from Sara in Good Hunter, Mondstadt. Ah, yes, jackfruit: The vegetarian meat stand-in/spiky-looking brown orb the size of a child/behemoth of a thing to breakdown (see here). What can you do with Jackfruit? Because canned jackfruit is green, unripe and not very sweet it can be used in a multitude of savory ways in the Use it as a vegetarian "meat" substitute in curries, stews, tacos, or stir-fries!
Recipe : Khed (Stir-Fried Jackfruit seeds)
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