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Half an Hour to Producing Tasty Almond Milk Jelly

Wishing to dine Almond Milk Jelly a 5-star restaurant's, but for some reasons are not able to go to restaurants. This recipe is going to guide you with useful ways on preparing a Almond Milk Jelly like a famous chef made.

Almond Milk Jelly

We hope you got insight from reading it, now let's go back to almond milk jelly recipe. To make almond milk jelly you only need 4 ingredients and 3 steps. Here is how you do that.

To make an unforgettable Almond Milk Jelly, below are the ingridients needed:

  1. Use 500 ml of Almond Milk.
  2. Prepare 8 g of Agar Agar *I used Queen’s ‘Jel-It-In Vegetarian Gelling Powder’.
  3. Take 3-4 tablespoons of Sugar.
  4. Provide as needed of Passionfruit OR Canned Mandarin Segments *optional.

After preparing the ingridients, next you are good to make your tasty Almond Milk Jelly by following the guidances on this section:

  1. Place Almond Milk, Sugar and Gelling Powder in a saucepan. Mix well, and bring to the boil, stirring well. Once it started boiling, remove from heat..
  2. Pour the milk mixture in the serving glasses or a plastic container. When cool enough, cover with plastic wrap or a lid and place in the fridge for a few hours or until completely set..
  3. Enjoy the jelly with your favourite sauce, or cut into small cubes and mix with Canned Mandarin Segments with syrup to enjoy..

Recipe : Almond Milk Jelly

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step by step to make Almond Milk Jelly

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