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Reference to Producing Tasty Vermicelli vegetable Upma

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Vermicelli vegetable Upma

We hope you got benefit from reading it, now let's go back to vermicelli vegetable upma recipe. To cook vermicelli vegetable upma you only need 12 ingredients and 7 steps. Here is how you do that.

To make an extraordinary Vermicelli vegetable Upma, below are the ingridients needed:

  1. You need 2 cups of Thin, whole wheat Vermicelli.
  2. Provide 2 cups of Vegetables like carrots, peas, green beans, potato.
  3. Prepare to taste of Salt.
  4. Prepare 1/2 tsp of Mustard.
  5. Prepare 1/2 tsp of Cumin seeds.
  6. You need 2 sprigs of curry leaves.
  7. Take 1 pinch of hing/ asafoetida.
  8. Use 1 of Green chilli- chopped fine.
  9. You need 1 tbsp of Grated fresh coconut.
  10. You need 1/4 tsp of Turmeric.
  11. Get 1 tsp of Ghee or clarified butter.
  12. Get as needed of Coriander leaves to garnish.

After readying the ingridients, now you are good to cook your 5-star Vermicelli vegetable Upma by following the guidances below:

  1. Heat the clarified butter in a thick bottomed pan. Add the vermicelli and shallow fry till golden brown and keep aside.
  2. Heat oil in the same pan and add the mustard seeds. Once they crackle, add cumin seeds and fry till they are brown..
  3. Stir in the asafotida and curry leaves and fry for a few seconds..
  4. Add the vegetables and fry on high heat for 2min. Add the turmeric, green chilli and salt and continue frying for 3 to 4 min more.
  5. Add about two and half cups of water and allow the mixture to simmer for a minute..
  6. Add the fried vermicelli, mix and cook covered for 5minutes..
  7. Stir in the grated coconut and mix well..

Bambino vermicelli upma is a feast for the eyes and easy on the stomach. It is high in fibre and low in calories. Vermicelli Upma is a healthy, tasty and colorful dish. It is equally great for breakfast or snack. Vermicelli is also known as seviyan.

Recipe : Vermicelli vegetable Upma

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step by step to make Vermicelli vegetable Upma

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