Best Advice to Producing 5-Star Simple banana ketchup
Hoping to dine Simple banana ketchup a 5-star restaurant's, but for some causes are not able to go to restaurants. This site gonna help you with clear instructions on producing a Simple banana ketchup like a famous chef made.
We hope you got benefit from reading it, now let's go back to simple banana ketchup recipe. To cook simple banana ketchup you need 5 ingredients and 3 steps. Here is how you do that.
To prepare an extraordinary Simple banana ketchup, here are the ingridients needed:
- Provide 1/2 cup of ripened banana a large one.
- Prepare 1/2 cup of brown sugar, packed.
- Take 1/3 cup of apple cider vinegar.
- Use 1/2 tsp of granulated garlic powder.
- Prepare of salt.
After preparing the ingridients, now you are ready to make your tasty Simple banana ketchup by following the instructions below:
- Cook 1/2 cup mashed ripe banana with 1/2 cup brown sugar in medium saucepan for 2 min..
- stirfry all remaining ingredients into saucepan and bring to a boil. Simmer, stirring often (it may splatter), keep smashing the bananas till done cooking about 10 min. Let cool before using..
- This is Taoso Trevaga recipe he gave me he also did the one attached https://cookpad.com/us/recipes/367921-osos-deviled-potatoes.
Sauces, dips, dressings, and condiments from around the world. Where does Banana Ketchup come from? The origins of banana ketchup in The Philippines dates back to World War II when there was a shortage of tomatoes on the. Ketchup, traditional partner in crime for fries, hot dogs, meatloaf, eggs and more, has long been a staple on the counters of diners and burger joints. Banana ketchup, also known as banana sauce, was a local hit and became as popular as ketchup, writes Marvin Gapultos in his debut book, The Adobo Road.
Recipe : Simple banana ketchup
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