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Half an Hour to Cooking 5-Star Bread uttapam

Wishing to dine Bread uttapam a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with helpful ways on cooking a Bread uttapam like a famous chef made.

Bread uttapam

We hope you got benefit from reading it, now let's go back to bread uttapam recipe. To cook bread uttapam you only need 11 ingredients and 9 steps. Here is how you do that.

To cook an unforgettable Bread uttapam, here are the components needed:

  1. Prepare 3 slices of white bread.
  2. You need 3 tablespoons of suji(semolina).
  3. Get 3 tablespoons of maida/ plain flour.
  4. Use 1/4 cup of curd.
  5. Get 1 tablespoon of salt or (as per taste).
  6. Use 1/4 of cumin seeds.
  7. Prepare 1 of onion finely chopped.
  8. Prepare 1/4 cup of tomatoes finely chopped.
  9. Take 2 tablespoons of hara dhania finely chopped.
  10. Provide 2 tablespoons of ginger paste.
  11. Get 2 tablespoons of oil/ ghee (to cook).

After readying the components, next you are ready to prepare your tasty Bread uttapam by following the procedures on this section:

  1. Remove the sides from bread and cut them in small pieces..
  2. In a blender, add bread, suji, plain flour, salt, curd, and water..
  3. Blend to a thick and smooth paste..
  4. Take out the batter in a bowl and add the remaining ingredients cumin seeds, onion, tomato, ginger paste, green chilies, hara dhania..
  5. Mix it well. Batter should be thick in consistency add more water if needed. Batter should be thick but not runny..
  6. Heat the pan over medium heat and grease the pan with ghee..
  7. Pour 2 table spoon batter and spread..
  8. Pour little ghee around uttapam. Let it cook for 2 minutes and turn them ovet, bread uttapam should be golden brown from both sides..
  9. Note: Do not cook on high flame..

Bread Uttapam, on the other hand, is instant and simple to make. Uttapam is a type of dosa, thicker than some others, cooked with vegetables in a. Uttapam is a thick, easy to prepare dosa-like breakfast dish popular in South India made by cooking ingredients in a batter. Unlike a dosa, it is a thick pancake, with toppings cooked right into the batter. Bread uttapam can also be called as Semolina toast.

Recipe : Bread uttapam

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