Best Advice to Homemade 5-Star Mie Rebus Noodle Soup
Hoping to dine Mie Rebus Noodle Soup a luxurious restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to help you with helpful ways on cooking a Mie Rebus Noodle Soup like a famous chef made.
We hope you got benefit from reading it, now let's go back to mie rebus noodle soup recipe. To cook mie rebus noodle soup you need 9 ingredients and 3 steps. Here is how you achieve that.
To prepare an extraordinary Mie Rebus Noodle Soup, below are the components needed:
- Provide of yellow noodle.
- You need of eggs.
- You need of carrot.
- Prepare of pak choi.
- Use of garlic.
- Get 0.5 tbsp of salt.
- Provide 0.5 tbsp of pepper.
- Use 1 cube of chicken broth.
- Take 1 tbsp of MSG.
After readying the materials, next you are ready to make your 5-star Mie Rebus Noodle Soup by following the instructions below:
- Cut all ingredent.
- Use two stoves, one to fry eggs, mix with garlic, pepper and salt. Add carrot. The second stove to boil yellow noodle for 15 minutes.
- Mix fries with noodle, add MSG and chicken broth in the boiled noodle.
Mie rebus or mee rebus, literally `boiled noodles`, is a noodle soup dish from Southeast Asia, popular in Indonesia, Malaysia, and Singapore. Mie Rebus Medan (Mom's Authentic Recipe). Noodles served in umami-rich shrimp-based gravy topped with delicious toppings. These noodles in sweet potato curry soup, also known as mee rebus in Malaysia, is a very popular Southeast Asian noodle soup dish. Mee rebus is a dish comprising Chinese egg noodles in thick, spicy gravy.
Recipe : Mie Rebus Noodle Soup
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step by step to make Mie Rebus Noodle Soup
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