Best Advice to Preparing 5-Star Chatpate hare matar
Hoping to eat Chatpate hare matar a 5-star restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful ways on preparing a Chatpate hare matar like a famous chef made.
We hope you got insight from reading it, now let's go back to chatpate hare matar recipe. You can cook chatpate hare matar using 18 ingredients and 5 steps. Here is how you do it.
To cook an extraordinary Chatpate hare matar, below are the ingridients needed:
- Prepare 150 grams of Dry green matar soaked overnight.
- Get 2-3 of tejpatta.
- Use 1/2 Tbsp of cumin seeds.
- Get 1 of dry red chilli.
- Get 1 Tbsp of turmeric powder.
- Take 1 Tbsp of red chilli powder.
- You need 1 Tbsp of coriander Powder.
- Prepare 1 Tbsp of roasted cumin powder.
- Get as needed of Salt.
- Provide of Oil for frying.
- Use 2 of onion sliced.
- You need 1/2 bowl of chopped green coriander leaves.
- Provide 1/2 Tbsp of garam masala.
- You need of For paste.
- Prepare 7-8 of Garlic.
- Provide 1 inch of Ginger.
- Provide 2-3 of green chillies.
- Provide 2 of medium tomatoes.
After readying the ingridients, next you are ready to make your 5-star Chatpate hare matar by following the guidances below:
- First grind the masala paste.
- Take a cooker.. add oil and then put cumin seeds, red chilli, tejpatta and finely sliced onions and fry them till golden in colour. Then add masala paste with turmeric powder, red chilli powder, coriander powder and fry them on medium flame.. fry till oil separates...
- Now we can add green matar and fry for some minutes.. then add garam masala and roasted cumin powder.. and don't forget to add salt (as per taste). Add water to it for Gravy...
- Close the lid of cooker.. and cook on medium flame for 4 whistle..
- Serve hot with naan, jeera rice or any bread of your choice.. garnish with coriander leaves...
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Recipe : Chatpate hare matar
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