Fast Guide to Producing Yummy ๐ฅ๐ฟ๐ฅAloo gosht๐ฅ๐ฟ๐ฅ (lamb & potatoe curry)
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We hope you got insight from reading it, now let's go back to ๐ฅ๐ฟ๐ฅaloo gosht๐ฅ๐ฟ๐ฅ (lamb & potatoe curry) recipe. To cook ๐ฅ๐ฟ๐ฅaloo gosht๐ฅ๐ฟ๐ฅ (lamb & potatoe curry) you only need 8 ingredients and 7 steps. Here is how you do that.
To prepare an unforgettable ๐ฅ๐ฟ๐ฅAloo gosht๐ฅ๐ฟ๐ฅ (lamb & potatoe curry), here are the materials required:
- Take 1/2 cup of oil 2 large onion, chopped finely.
- Provide 3 of large potatoes chopped.
- You need 1 tsp of garlic paste 1tsp ginger paste.
- You need 1 can of tomato or 3 small tomatoe chopped roughly.
- Prepare 1 tsp of salt, or to taste 1 tsp coriander powder.
- You need 1 tsp of kashmiri red chilli powder 1/2 tsp turmeric.
- Use 1 tsp of garam masala powder 1 tsp red chilli powder.
- Use of fresh coriander, green chilli for garnish.
After preparing the materials, now you are ready to cook your tasty ๐ฅ๐ฟ๐ฅAloo gosht๐ฅ๐ฟ๐ฅ (lamb & potatoe curry) by following the instructions on this section:
- Soak the chopped potatoes in a bowl of water. The soaking will help remove some of the starches from the potato and prevent the shorba (gravy) becoming gloopy the next day..
- Heat oil in a pot. Add in onions, garlic and ginger and fry on medium-low, stirring occasionally till golden brown and burning around the edges. The browner the onions get, the deeper the colour of the shorba. This will take about 15 minutes..
- Add in the chopped tomatoes, 3/4 cup of water and all the spices. Bring to a boil and then cover and cook on low for about half an hour, till the water has reduced significantly Once or twice, uncover and stir the mixture vigorously, mashing the tomatoes and onions..
- Once most of the water has dried up, uncover and turn the heat up to high and begin to mash the mixture vigorously till the mixture seems to come together in a dry clump and the oil begins to seperate from the sides..
- Add in the lamb. Allow the lamb to brown in the mixture, stirring to avoid burning, about 5 minutes. Once the lamb has turned a light brown shade and no more pink colouring remains, add in 4 cups of boiling water. Bring to a boil and then lower to the lowest heat and cover..
- After approximately 1hour, remove the potatoes from their water and add to the lamb. Continue to cook until the potatoes have cooked, about half an hour. Garnish with chopped fresh coriander n green chilli srv hot wth naan or chpaati.☺.
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Cooked with a blend of spices, this delicious dish makes for a perfect main course recipe. What makes it amazing is the use of soft potatoes and thick gravy. Aloo Gosht is an easy to make mutton recipe. ๐๐๐๐ ๐๐ฅญ๐๐ ๐๐๐๐ ๐ฅ๐ ๐ฅฅ๐ฅ ๐๐ฅ๐ฅ๐ฝ ๐ถ️๐ฅ๐ฅฌ๐ฅฆ ๐ฅ๐๐ฅ๐ฅ ๐ฅจ๐ฅฏ๐ฅ๐ง ๐๐๐ฅฉ๐ฅ ๐๐๐๐ญ ๐ฅช๐ฎ๐ฏ๐ฅ ๐ณ๐ฅ๐ฒ๐ฅฃ ๐ฅ๐ฟ๐ง๐ฅซ ๐ฑ๐๐ ๐๐๐๐ ๐ ๐ข๐ฃ๐ค. ๐ฅ๐ฅฎ๐ก๐ฅ ๐ฅ ๐ฅก๐ฆ๐ง ๐จ๐ฉ๐ช๐ ๐ฐ๐ง๐ฅง๐ซ ๐ฌ๐ญ๐ฎ๐ฏ. ๐ ๐ ๐ฅ ๐ฒ Veggie ๐ฅฌ ๐ฅฆ ๐ ๐ ๐ฅ ๐ถ ๐ง ๐ง ๐ฅ ๐ ๐ฅ ๐ฟ. ☘️. ๐. ๐ฅ. ๐ฅ. ๐ฝ. ๐ฅ. ๐ฒ. ๐ฅฃ. ๐ฅ๐ฅ๐ฅ๐ฅฃ๐ฅจ๐ฅฉ๐ฅช๐ฅซ๐ฅฏ๐ง๐ง๐ง๐ง๐บ๐ด๐ฝ️๐ช๐ฅ๐ฅข๐ผ๐บ๐พ๐ป๐ฅ๐ธ๐ฅ☕๐ถ๐ต๐น๐ฅ๐ท๐ฅค๐ง๐ง๐ง๐ฑ๐๐๐ก๐ฅ๐ค๐ข๐๐๐ ๐๐๐ฃ๐ฅ๐ฅ ๐ฅก๐ฅฎ๐ฆ๐ฆ๐ฆ๐ฆ๐ฆช๐ซ๐ซ๐ซ๐ซ๐ซ. ๐ซ๐ซ๐ง. ๐บ๐ธ ะคะปะฐะณะธ. ๐ต. ๐พ. ๐ฟ. ☘️. ๐ฅ. ๐. ๐ฅ. ๐ฅ. ๐ฝ. ๐ฅ. ๐ณ. ๐ฅ. ๐ฒ. ๐ฅฃ. หห. » ๐๐ซ » ๐ฟ๐ฑ. Instant Pot Gobi Gosht is a fantastic lamb curry with cauliflower, onion, tomatoes and spices. Gobi gosht is a fantastic lamb curry with cauliflower, onions, tomatoes and spices.
Recipe : ๐ฅ๐ฟ๐ฅAloo gosht๐ฅ๐ฟ๐ฅ (lamb & potatoe curry)
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