Good Idea to Serving Perfect Coconut jaggery barfi
Wishing to eat Coconut jaggery barfi a luxurious restaurant's, but for some causes are not able to go to restaurants. This recipe is going to guide you with helpful ways on producing a Coconut jaggery barfi like a famous chef made.
We hope you got insight from reading it, now let's go back to coconut jaggery barfi recipe. You can cook coconut jaggery barfi using 5 ingredients and 1 steps. Here is how you achieve it.
To prepare an extraordinary Coconut jaggery barfi, below are the ingridients needed:
- Take 5 cups of grated coconut.
- Use 1 cup of crushed jaggery.
- Take 1 cup of milk.
- Provide 1 tbsp of desi ghee.
- Get Some of dry fruits.
After readying the components, next you are ready to cook your appetizing Coconut jaggery barfi by following the instructions below:
- Heat a pan. Add grated coconut. Fry till it releases it's oil and become sticky. Then add jaggery milk dry fruits and stir continuously till it becomes a dough-like texture. Then add ghee. Mix it properly. It's done. Grease a tray with ghee and spread the coconut evenly.. then give it cut in barfi shape. Refrigerate for 1 hour. Then serve it cool. It's really delicious and healthy too..
Coconut jaggery burfi is simple and easy to make with few ingredients. It can be served as a dessert after your festive meal. Coconut Barfi - As the name suggests, this healthy and easy to make coconut sweet is prepared with palmyrah jaggery. coconut barfi recipe with milkmaid tri colour coconut burfi or nariyal barfi with step by step photo and video recipe. coconut based desserts are very common in south india and are mainly prepared for. Coconut burfi recipe with step by step photos.
Recipe : Coconut jaggery barfi
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step by step to make Coconut jaggery barfi
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