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Half an Hour to Serving Extraordinary Chicken Tariq

Wishing to dine Chicken Tariq a top restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Chicken Tariq like a famous chef made.

Chicken Tariq

We hope you got benefit from reading it, now let's go back to chicken tariq recipe. To cook chicken tariq you need 7 ingredients and 4 steps. Here is how you do it.

To prepare an unforgettable Chicken Tariq, below are the components required:

  1. Get 4 pcs of chicken thigh, boneless with skin on.
  2. Use 200 g of Natural Yogurt.
  3. Use 300 g of chat potatoes.
  4. Get 2 tablespoons of Harissa Spice.
  5. Take 1/2 tablespoons of Ras El Hanout.
  6. Prepare Pinch of salt.
  7. Use of Olive oil to fry and drizzle.

After readying the ingridients, now you are good to prepare your tasty Chicken Tariq by following the procedures below:

  1. Preheat oven to 240 Celcius. Heat oil in a fry pan. Season the chicken with salt and pepper. Add the chicken in the pan, skin side down and cook till the skin is crisp and golden. Transfer to a plate..
  2. In a bowl, mix harissa, ras el hanout and yogurt. Season to taste. Pour the mixture into a baking dish. Place the chicken, skin side up on the yogurt mixture, place in the potatoes around the chicken and drizzle with some extra oil..
  3. Reduce the oven to 150 Celsius and bake for 35mins or until cooked through and the yogurt curdles..
  4. Scatter some coriander and mint leaves and more harissa if desired..

Recipe : Chicken Tariq

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