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Practical Way to Preparing Extraordinary My take on Nasi Goreng 🍚

Wishing to eat My take on Nasi Goreng 🍚 a top restaurant's, but for some reasons are not able to go to restaurants. This page is going to help you with useful instructions on producing a My take on Nasi Goreng 🍚 like a famous chef made.

My take on Nasi Goreng 🍚

We hope you got insight from reading it, now let's go back to my take on nasi goreng 🍚 recipe. To make my take on nasi goreng 🍚 you only need 20 ingredients and 5 steps. Here is how you cook it.

To prepare an unforgettable My take on Nasi Goreng 🍚, here are the ingridients needed:

  1. Get 2 cups of cooked jasmine rice.
  2. Take 2 tbsp of ginger, chopped into fine matchsticks.
  3. You need 2 tbsp of vegetable cooking oil.
  4. Provide 2 pieces of chicken tight, cut into bite size.
  5. Get 2 clove of garlic, minced.
  6. Get 2 of bird eyes chilli, finely chopped.
  7. Get 1 tsp of Thai shrimp paste.
  8. Get 1 of small white onion, finely chopped.
  9. Use 1/2 cup of pakchoi, chopped.
  10. Take 1 tbsp of sticky dark soy sauce or ketchup manis.
  11. Prepare 1 tsp of light soysauce.
  12. Prepare 2 of spring onion, finely chopped.
  13. Prepare 1 tsp of sugar.
  14. You need Pinch of Black pepper.
  15. Take 1 of egg.
  16. Provide of Side dish.
  17. Take 2 of Crispy fried egg.
  18. Provide of Finely sliced cucumber.
  19. Take of Chopped tomato.
  20. Get of Sambal.

After readying the ingridients, now you are ready to make your appetizing My take on Nasi Goreng 🍚 by following the procedures below:

  1. On a pan or wok, add vegetable cooking oil. Once the oil medium hot add ginger and garlic, mix wellz.
  2. Add chicken and onion and stir them well, let them cook for about 5-8 min until onion and chicken cooked..
  3. Add some cold cooked rice, seasoning with sticky dark soysauce, light soysauce, sugar, shrimp paste, chilli and sugar. Mix them until all combine and the sauce covered all the rice..
  4. Add an egg in, leave it cook about 50% the toss your rice a little and mix them well. Add pakchoi and spring onions. Seasoning with pepper. Stir them well and let it cook for a couple more min..
  5. Fry your eggs on medium high heat and let them crisp around the edges but the middle still runny. Serve your rice with crispy fried egg, sambal, cucumber and tomato..

See actions taken by the people who manage and post content. Nasi goreng pattaya, or simply nasi pattaya, is a Southeast Asian fried rice dish made by covering or wrapping chicken fried rice, in thin fried egg or omelette. With a commingling of Malay, Chinese, and Indian cultures, it's no wonder that Malaysia is recognized as having some of the best food in the world. On the first episode, we visit Restoran Ikhwan for their mee goreng, nasi goreng, and famous Mee Kuah Ikhwan Special, complete with toothsome chunks. Game terbaru dari pembuat Game Tahu Bulat!

Recipe : My take on Nasi Goreng 🍚

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step by step to make My take on Nasi Goreng 🍚

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