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To make an extraordinary Slow cooked braising steak with mash and veg, below are the ingridients needed:
- Prepare of Braising steak.
- Use of Onion.
- Get of Water.
- Use of Mushrooms.
- Provide of Gravy granules.
- Take of Veg.
- Use of Potatoes (mash).
After preparing the components, next you are ready to prepare your appetizing Slow cooked braising steak with mash and veg by following the guidances below:
- Slow cooker - braising steak, mushrooms, onion and water, cook all day.
- Then mix gravy in.
- Make mash and veg then enjoy.
Tender, slow cooked braising steak is cooked in a rich gravy and served with homemade chips in this classic comfort food recipe from The Hairy Bikers. Fry the steaks, two at a time, over a medium-high heat for a couple of minutes on each side, or until nicely browned, then transfer to a large flameproof. Served with creamy mashed potato, it makes for a warming, filling dinner that the whole family will enjoy. Mash until smooth then stir in the butter and milk or cream. Season to taste with salt and pepper and serve with the beef shin.
Recipe : Slow cooked braising steak with mash and veg
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