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Variety to Preparing Yummy Mince meat/ potatoes frittata

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Mince meat/ potatoes frittata

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To cook an unforgettable Mince meat/ potatoes frittata, here are the materials required:

  1. Prepare of Fried potatoes.
  2. Use of Cooked mince meat.
  3. You need of Eggs.
  4. Prepare of Spices.
  5. Prepare of Red bell pepper.
  6. Take of Onions.
  7. You need of Oil.
  8. Get of Green bell pepper.

After preparing the materials, next you are good to cook your appetizing Mince meat/ potatoes frittata by following the procedures below:

  1. In a frying pan add oil, onion, spices, fry for some minutes. Add the mince meat and continue to fry..
  2. Add the potatoes to the mince meat and fry for a bit. Crack the eggs and add onto the potatoes..
  3. Followed by spreading both the bell peppers. Cover on a low heat until completely cooked..

This Potato Frittata has sharp cheddar cheese, thinly sliced potato, and scallions for a flavorful savory breakfast dish. This is especially important when making meat frittatas, as you want to be sure that the meat cooks to a temperature where it is safe to eat. What kind of potatoes should I use? I like to use red potatoes in my vegetable frittata. If you prefer something else, another good option is Yukon Gold.

Recipe : Mince meat/ potatoes frittata

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step by step to make Mince meat/ potatoes frittata

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