Variety to Serving Tasty Bbq kaleji
Wishing to eat Bbq kaleji a best restaurant's, but for a few reasons are not able to go to restaurants. This page gonna guide you with useful ways on preparing a Bbq kaleji like a famous chef made.
We hope you got benefit from reading it, now let's go back to bbq kaleji recipe. To cook bbq kaleji you need 16 ingredients and 7 steps. Here is how you do that.
To prepare an extraordinary Bbq kaleji, here are the ingridients required:
- Take 1 of full Kaleji (with heart and kidneys) cut into small cubes.
- Use 3 of tomatoes (peel off the skin and cut them).
- Provide 2 tbsp of Ginger garlic paste.
- Use 3-4 tbsp of BBQ sauce.
- Prepare 2 tbsp of soya sauce.
- Prepare 1 tbsp of worestershire sauce.
- Take 1 tbsp of hot sauce.
- You need 1 tbsp of chilli sauce.
- Provide 1 tsp of red chilli powder.
- Provide of Salt.
- Take 1 tsp of roasted cumin powder.
- Provide 1/2 tsp of oregano leaves.
- You need 1/2 tsp of thyme.
- Get 1/2 cup of oil.
- Provide of Water as required.
- Prepare of Koila.
After readying the materials, next you are ready to make your 5-star Bbq kaleji by following the guidances below:
- Put oil in a pan and add Ginger garlic paste..
- Now add Kaleji and bhonofy it..
- Now add tomatoes, red chilli powder, roasted cumin powder and bhonofy it..
- Add water to tenderize it..
- When Kaleji is tenderized, add BBQ sauce, worestershire sauce, soya sauce, chilli sauce, hot sauce, oregano leaves, thyme and salt..
- Again bhonofy it. Take heated Koyla in a foil and put in between it, put few drops of oil on heated koyla and cover it with lid for 1 minute..
- Now serve it hot with different types of chutneys/ ketchup..
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Recipe : Bbq kaleji
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step by step to make Bbq kaleji
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