Best Idea to Homemade Appetizing Just a boiled chicken with Japanese Ponzu sauce
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To make an unforgettable Just a boiled chicken with Japanese Ponzu sauce, below are the ingridients needed:
- Take 2 of chicken thighs.
- Get 10 cm of Japanese radish.
- Take 2 of Spring onions.
- Take 0.5 cm of Ginger.
- Use 6 of mini tomato.
- Provide of Ponzu sauce.
- Provide 1 of lemon.
- Get 1 tbs of soy sauce.
After readying the components, next you are good to cook your 5-star Just a boiled chicken with Japanese Ponzu sauce by following the instructions below:
How To: Hold a Chef's Knife. Meanwhile, pat the chicken dry with paper towels; season with salt and pepper on both sides. In a bowl, whisk together the ponzu sauce and mayonnaise. Add to the bowl of prepared vegetables. Grilled Chicken with a Ponzu sauce marinade!
Recipe : Just a boiled chicken with Japanese Ponzu sauce
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instruction to make Just a boiled chicken with Japanese Ponzu sauce
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