Best Idea to Preparing Extraordinary Masala dar lobia
Wishing to eat Masala dar lobia a top restaurant's, but for a few causes are not able to go to restaurants. This site is going to help you with useful ways on producing a Masala dar lobia like a famous chef made.
We hope you got benefit from reading it, now let's go back to masala dar lobia recipe. To cook masala dar lobia you need 11 ingredients and 6 steps. Here is how you achieve that.
To cook an unforgettable Masala dar lobia, here are the components required:
- You need 2 cup of red kidney beans (soaked overnight).
- Use 2 of onion (finely cut).
- Take 1 tsp of ginger garlic paste.
- Get 1 tsp of zeerah powder.
- Get 1 tbsp of red chilli powder.
- Provide 2 of tomatoes (chopped).
- Provide 1 tsp of hot spices powder.
- Take 1 tbsp of coriander powder.
- Prepare of Salt as per taste.
- Use 2 tbsp of oil.
- Provide of Fresh coriander for garnish.
After readying the components, next you are good to make your 5-star Masala dar lobia by following the procedures below:
- Lobia ko salt or 4 cup water daal kar biol kar lay or side par rakh daay..
- Pan ma oil garam kar kay zeerah or ginger garlic paste daal kar light brown kar lay..
- Phir is ma onion, haldi, red chilli powder, coriander powder or tomato daal kar masala bhon lay..
- Jab oil upar a jaya tu pani kay sath lobia or namak dal kar pani dry hu janay tak pakaya..
- Pani dry hu jaya tu hot spices powder daal kar daam par rakh daay..
- Daam khol kar mazay dar lobia fresh coriander se garnish sreve kary..
Lobia recipe or lobia masala - Black eyed peas cooked in punjabi style creamy tomato gravy. This goes perfect with roti or paratha. Lobia is the Hindi name of black eyed pea or black eyed bean. This Lobia masala is a very popular dish in Punjab and many parts of Northern India. This delicious Lobia Masala (Black Eyed Peas Masala) is very simple to make and it is a great accompaniment for.
Recipe : Masala dar lobia
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Simple tips to make Masala dar lobia
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