Recommendation to Cooking Appetizing Yam-eggroll

Hoping to dine Yam-eggroll a 5-star restaurant's, but for some reasons are not able to go to restaurants. This page gonna guide you with helpful ways on preparing a Yam-eggroll like a famous chef made.

We hope you got insight from reading it, now let's go back to yam-eggroll recipe. To make yam-eggroll you only need 13 ingredients and 13 steps. Here is how you cook it.

To make an extraordinary Yam-eggroll, below are the materials required:

1. Provide Half of medium Cooked yam.
2. Provide 1 tbspn of crry.
3. Use 1 tbspn of thyme.
4. Get 6 of seasoning cubes.
5. Use 1 of medium sized onion bulb chopped.
6. Provide of Scotch bonnet as desired.
7. Prepare 2 of cooked eggs.
8. Take of For coating.
9. Provide 2 sachet of cornflakes crushed.
10. Take 2 cups of bread crumb.
11. Use 1 cup of flour.
12. Provide 3 of eggs.
13. Use of Oil for frying.

After preparing the materials, next you are good to make your tasty Yam-eggroll by following the instructions on this section:

1. Here are te mentioned ingredient.
2. Start by frying your onion for 30sec then add your pepper and seaoning.
3. Followed by thyme and curry,stir in and fry till soft and well fried.
4. Using a mortar pound the yam till no lumps then add the fried spicy mix,ue your hand not the pestle and mix well,now here are all you need.
5. Peel nd cut your eggs into halves,break nd whisk the raw eggs, then do as shown in the picture.
6. After rolling it into a ball, deep it in the flour then into the egg and then.
7. Into the bread crumbs.
8. Then back inside the egg and into Your crushed flakes.
9. Repeat till all are done,the heat oil till very hot.
10. Then deep fry till golden brown,ad serve with some fresh tangerine juice or any of your choice.
11. And tanaaa enjoy.
12. .
13. As u can see we enjoyed every bit.

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Recipe : Yam-eggroll

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Simple tips to make Yam-eggroll

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