Best Advice to Cooking Yummy Wheat flour jaggery cookies

Wishing to eat Wheat flour jaggery cookies a 5-star restaurant's, but for a few reasons are not able to go to restaurants. This recipe is going to guide you with clear procedures on preparing a Wheat flour jaggery cookies like a famous chef made.

We hope you got insight from reading it, now let's go back to wheat flour jaggery cookies recipe. You can have wheat flour jaggery cookies using 9 ingredients and 8 steps. Here is how you cook it.

To make an unforgettable Wheat flour jaggery cookies, here are the components required:

1. Use 1 cup of wheat flour.
2. Prepare 1/4 cup of desiccated coconut.
3. Provide 1/4 cup of suji.
4. You need 3/4 cup of jaggery.
5. Take 5 tbsp of oil.
6. You need 4 tbsp of milk.
7. Take 2 tbsp of almond slices.
8. Take 1 tsp of cardamon powder.
9. Take 1 tsp of baking powder.

After preparing the ingridients, next you are good to prepare your 5-star Wheat flour jaggery cookies by following the procedures on this section:

1. First melt the jaggery with milk and oil..
2. Now in a mixing bowl sieve wheat flour. Add coconut powder, suji, baking powder, almond slices and cardamom powder..
3. Add melted mixture and make a soft dough..
4. Now make small balls and flattern them in shape of cookies..
5. Make lines with a knife or fork on the cookies..
6. Preheated the oven at 180 degrees and bake the cookies for 10-15 minutes..
   
7. Let it cool down on wire rack to become crispy..
8. Store in a box and enjoy with tea..

Make sure the clarified butter you. Made with wheat flour or all-purpose flour. Next add in a pinch of salt. Any ideas on how to substitute white sugar completely with jaggery/sucanet? I know white sugar is important but how to compensate for not.

Recipe : Wheat flour jaggery cookies

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Simple tips to make Wheat flour jaggery cookies

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